The humble lamb shank has officially been voted New Zealand’s favourite lamb cut in the Great Kiwi Lamb-Off which was run in celebration of National Lamb Day, which took place yesterday. Following seven hotly contested rounds – which received a whopping 22,000 votes – the shank was awarded the coveted title.
Read More“Mmmh, smells good!” That’s definitely what you want to hear when you’re cooking dinner, isn’t it? But have you ever wondered what actually causes the enticing smell of a grilled steak or fried lamb chops?
Read MoreDelicious, easy to make, lots of variations, light on the budget and an all-time favourite with kids and adults alike, what's not to love about meatballs? To celebrate National Meatball Day, we have selected seven of our most-loved recipes, plus a bonus treat.
Read MoreDo something a little bit special this festive season by cooking your loved ones a roasted leg of lamb on Christmas Day. A roast lamb is the ultimate Kiwi tradition, and for good reason - New Zealand lamb is the best you can get anywhere in the world. We’ve taken the hassle out of choosing how to go about doing it by selecting some of our favourite recipes.
Read MoreThe countdown to the second-most important World Cup this month is on! Sixteen recipes from around the world have been entered, but only one can be crowned the world’s best beef or lamb recipe.
Read MoreThese marinades embrace flavours from across the world and are the perfect compliment to beautiful cuts of New Zealand lamb.
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